Where Crunch Meets Culture Flavour Meets Fermentation
Taste the Artistry: Dive into Our Handcrafted Creations, Infused with Love and Precision
Taste the Artistry: Dive into Our Handcrafted Creations, Infused with Love and Precision
Established in 2019 by a group of friends who shared a love for specialty foods, BK Kraut emerged from local farmer's markets and quickly gained popularity, evolving into a favored selection among those with discerning taste preferences. Our commitment to crafting exceptional probiotic fermented foods has fueled the demand for our products, reflecting the dedication with which we began this flavorful journey.
Explore our diverse product range at BK Kraut, where quality meets purity. Indulge in our high-quality sauerkraut, seasonal fermented vegetables and revitalising gut shots. Rooted in tradition and freshness, our products are raw, alive and unpasteurised, ensuring you experience the full spectrum of flavour and nutrients. Crafted without sugar or vinegar, each jar and shot is a testament to our commitment to wholesome, natural ingredients. Join us in nurturing digestive wellness with every delicious bite and sip. Welcome to a world of pure goodness
At BK Kraut, our philosophy centers around supporting local farmers and minimising food waste. We prioritise working with nearby producers and local garden groups, supplying them with organic waste to reduce our environmental impact. This commitment ensures freshness, quality ingredients, and fosters a sustainable, community-focused approach to food.
Sauerkraut
Try our Dill Pickle Sauerkraut - a delightful blend of tangy sauerkraut and crisp dill pickles. Experience the perfect balance of classic flavors.
Deep Sea Purple: Our purple cabbage sauerkraut with parsley, seaweed, and sesame seeds. A unique blend of flavour and textures.
Savor the unique blend of our Turmeric Sauerkraut, crafted with turmeric, ginger, cinnamon quills, cardamom, and black peppercorns. A harmonious infusion of spices for a flavorful twist in every bite
Experience the classic taste of our Traditional Sauerkraut. Made with a simple recipe, it offers the authentic tanginess of fermented cabbage—a timeless addition to your meals.
Curtido Sauerkraut – a lively mix of jalapeños, lemon, lemon zest, and oregano. A zesty twist for a refreshing sauerkraut experience.
Kimchi-Style Sauerkraut – a gluten-free and vegan-friendly delight. Immerse yourself in the bold and tangy flavors inspired by traditional kimchi, crafted with care to suit diverse dietary preferences. Enjoy the zing of fermented vegetables without compromise.
Delight in Ruby Red Sauerkraut, where purple cabbage, beetroot, apples, fennel, ginger and fresh turmeric come together. A balanced medley of flavors for a vibrant sauerkraut experience.
Enjoy the harmonious blend of fennel's aromatic essence with the crisp apple notes, complemented by the tanginess of fermented cabbage. A revitalising variation on traditional sauerkraut, ideal for infusing a burst of freshness into your meals
Diverse selection beyond sauerkraut. From pickles to mixed veggies, enjoy a flavourful and gut-friendly experience.
Savor the simplicity of our Naturally Fermented Cucumbers. Grown to perfection, these crisp cucumbers undergo a natural fermentation process, resulting in a delightful balance of tanginess and crunch. Enjoy a classic favorite crafted with care, adding a refreshing and probiotic-rich twist to your palate.
Try our Radish Chi - a gluten-free and vegan-friendly pick in our Probiotic Fermented Vegetables lineup. Experience the tangy crunch that adds a delightful twist to your plate, catering to various dietary preferences.
Disclaimer: Our selection, featuring 'Probiotic Fermented Food' and 'Sauerkraut,' is curated to present our offerings within these categories. Please be aware that the availability of items may be subject to change based on seasonal variations and kitchen updates. For the most up-to-date information on our probiotic fermented foods and sauerkraut options, we encourage you to reach out to us or contact us directly.
Visit us in person every Saturday at Capital Region Farmers Market and second Sunday at Southside Farmers Market. You can also find our products in the refrigerated section at the following shops:
Have questions or comments about our products? We value hearing from our customers. Drop us a message, and we'll be sure to get back to you soon
Explore the possibilities of bulk purchasing for cafes, restaurants or anyone passionate about bulk buying. Enhance your culinary creations with our delicious probiotic fermented foods. For inquiries and to learn more about our bulk ordering options, reach out to us. We're here to customise and cater to your specific needs, ensuring a flavorful and wholesome addition to your establishment.
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